DIETARY OPTIONS: VE = VEGETARIAN, VG = VEGAN, GF = GLUTEN FREE
Most vendors have vegetarian, gluten-free, Vegan options and will advertise this, we cannot guarantee they will meet your personal dietary needs completely. Please be sure to speak with the vendor and make any restrictions known so they can account for cross-contamination, sauces or marinades.
Food & Fun
ISLAND NOODLES
VE
Say ‘aloha’ to your hunger with freshly-made Yaki-Soba noodles from Island Noodles! Made with buckwheat and traditionally served in Hawaii, these noodles are stir-fried with fresh garlic, ginger and a mix of vegetables, and simmered in a secret, light island sauce to offer a unique noodle dish with a high flavor profile.
LA MEX TAQUERIA
GF, VE
Serving Sacramento the best Tacos, Burritos, Tortas, etc. since 1998. Join us for some great “Street Cuizine” then book us for your next event.
BIG JOE’S BBQ
GF
BBQ MEATS INCLUDE:
HAND RUBBED TRI-TIP
GRILLED CHICKEN BREAST
TRIPLE BASTED PORK RIBS
SMOKED PULL PORK
STEAKS
SMOKED TURKEY BREAST
SMOKED HAM
BRISKET
NEW YORK STEAK
RIB EYE STEAK
MARINATED FLANK STEAK
SMOKED PRIME RIB ROAST
No matter what you have a hankerin’ for, Big Joe’s does it RIGHT everytime. Sides include homemade cornbread, rolls, macaroni salad, potato salad, three bean salad, mac n cheese, ranch beans, and coleslaw.
CADUCEUS WINE GARDEN
Returning for the third year, this wine garden will highlight Caduceus Cellars and Merkin Vineyards, owned by Arizona resident Maynard James Keenan, co-founder of international recording acts TOOL, A Perfect Circle, and PUSCIFER. Having already dove headfirst into this venture, Maynard found out from a distant relative that wine making is in his blood. His Great Grandfather, “Spirito” Marzo, had vineyards and made wine in Venaus, Italy, just North of Turino in Piemonte. At the ons ite wine bar, you’ll be able to purchase both red and white varities from these amazing wineries.
MONSTER ENERGY EXPERIENCE
Monster Energy will be keeping all fans fueled up and ready to rock by offering free sampling on their Monster Energy viewing deck. Enjoy Monster Energy drinks from one of the best seats in the house. Make sure to check back throughout the festival for a schedule of Monster Energy’s interactive artist experiences.
Zippo
Zippo Encore will be back in action at Aftershock with a full stock of Zippo lighters, including the limited-edition festival designs! Come by and spin their wheel for great prizes, enter their Zippo Custom art contest, and get your Zippo lighter filled for free. Be sure to go see them early every day, you could get access to some of the best “seats” in the house, the Zippo Hot Seat!
ANGRY BIRD GRILL
GF
Stop by Angry Bird Grill and check out the medieval hand-forged iron grill. Grab a jumbo sized turkey leg hand or try some Cajun grilled chicken on a skewer. Pick the gourmet sauce of your choice: ginger Siracha, bourbon BBQ or a homemade remoulade sauce.
BACON MANIA
GF
BACON MANia serves unabashedly American, unapologetic man-food from a fun, friendly and a little bit funky Bacon MANia crew.
BARRETT’S BURGERS
GF
At Barrett’s Burgers there’s something for everyone. You can choose from Sirloin, turkey, garden (veggie) or chicken breast and a white or wheat bun. Toppings include lettuce, tomato, red onion and pickles. Specialty burgers come with bacon, avocado and teriyaki or bbq sauce. Also try their specialty fries with everything from cheese, chili to oh so secret sauces.
BARRETT’S SLIDERS
GF
Like it’s bigger brother, Barrett’s Burger, these liler’ guys come 3 in a serving and you have a choice of beef, pork or chicken. Ask for coleslaw or baked beans to top off your mini burgers or just left on the side. Served on a Sweet Hawaiian bun.
BUBBA’S BBQ
GF
Bubba sits by the smoker all night to ensure that your Bubba’s BBQ experience is the best is can be. From pulled pork to giant turkey legs, Bubba’s does not fail to deliver. If you got a sweet tooth, Bubba’s has got you covered with funnel cakes covered in powdered sugar and toppings galore.
Buckhorn BBQ
GF
Making magic from scratch. Our freezer is small and our cans are few. Sauces, dressings, and soups are made each morning from scratch. Steaks are hand cut, seasoned, marinated, smoked and cooked. Everything is made in -house daily, right down to our croutons. Every day is truly a fresh start.
BANGARANG BAHN MI
GF, VE, VG
Come get a tase of the far East at Bangarang. Famous for their Bahn Mi sandwiches and tacos, noodle and rice bowls and the unique taste of Loaded Vietnamese Fries.
COUSIN’S MAINE LOBSTER
GF
Cousins Maine Lobster is the leading provider of the freshest Maine lobster rolls on the west coast. Try the hot or cold lobster rolls – they will literally melt in your mouth.
DIPPIN DOTS ICE CREAM
GF, VE
Dippin’ Dots are flash-frozen beads of ice cream that, because frozen stuff can still melt, are stored at extremely cold temperatures. Do you know how many Dippin’ Dots are consumed annually? Think big. Then, think bigger. Then, multiply that by massive. The answer? 90 Billion Dippin’ Dots! Yes, that’s billions, with a B! That’s enough to give everyone in Wyoming 153,714 Dippin’ Dots! With flavors like Brownie Batter, Rainbow Ice and Chocalate Chip Cookie Dough, it’s no wonder they are a hit!
DOGTOWN
GF
Dog Town is serving up good food and good times from their fantastic food truck! Surfing down a street near you to serve up the greatest grub you could ever ask for, Dog Town is food on the move that’ll always satisfy your hunger. So for the best gourmet hot dogs, burgers, and so much more, it’s got to be Dog Town!
DREWSKI’S HOT ROD SANDWICHES
GF
Drewski’s Hot Rod Sandwich trucks are a staple of the Sacramento street food scene. Voted #1 food truck again in 2016, Drewski’s serves up only the best sandwiches available – like the Hemi which features Carolina Pulled Pork, Mac n Cheese, Grilled Onions and Cheddar cheese on a French Roll.
Also try the Tochos – Tater Tots topped with pulled pork or shredded beef, aioli sauce, spicy BBQ sauce, homemade cheese sauce, jalapenos, grilled onions and bacon. What’s not to like?!
FLOREZ BAR AND GRILL
GF, VE
Florez Bar and Grill has been serving Sacramento’s Land Park community great Mexican food for 35 years. We offer breakfast, lunch, dinner with fast & friendly service.
Fxck Cancer XDYIN 2 LIVE Dreams Program
Fxck Cancer’s mission is to fight cancer by raising awareness and education about early cancer detection and prevention, ultimately putting an end to late-stage cancer diagnosis. Through our Dyin 2 Live Dreams program, we look to enrich the lives of those fighting cancer by offering them a VIP experience that we hope will bring joy, inspiration, and courage. In doing this, we hope we can help give the cancer fighter a chance to forget, even if it’s only for a day, what they are going through.
Fxck Cancer and Dyin 2 Live Dreams are programs of the F C Cancer Foundation, a 501c3 nonprofit organization. #TogetherWeFight #FxckCancer
Hefty Gyros
Our Mediterranean Menu has been carefully tailored to bring you the best recipes from the Mediterranean regions of different cultures. At Hefty Gyros, we offer authentic Mediterranean cuisine with Turkish, Greek and Middle-Eastern culinary influences. Our gyros, rice plates and falafels have an abundance of flavor; while our rich proportions fulfill your expectations with affordable prices. We pick the freshest halal meat and produce in order to serve you an unforgettable meal. Our mission is to serve healthy and quality oriented food; that is our commitment to you. Our ultimate goal is serving the very best sustainably raised food possible with an eye to great taste, great nutrition and great value.
It’s Nacho Truck
What makes our nachos “gourmet”? We make our chips daily, covered in house-made beer based cheese sauces, in a number of savory combinations. We offer vegan, vegetarian, gluten-free, and halal options, use no soy or peanut-based products, and can cater to any dietary restrictions. Some of our fan favorites feature braised chicken, bulgogi style tri-tip, diced pork (gluten-free) – all of which are now also available over shoestring fries!
MAC ATTACK
VE
Feeling Cheesy? Come down to Mac Attack and satisfy your craving for some good old comfort food. Try a variety of Mac n Cheese variations including Lobster Mac, Bacon-Jalapeno Mac, Teriyaki Chicken Mac, and Buffalo Chicken Mac.
MOUNT OLYMPUS
GF, VE
Feel yourself transport to Ancient Greece when you taste the divine flavors Mount Olympus is serving up! Choose from a variety of Mediterranean delights, from gyros to falafel, chicken and beef. Items are served in pita bread, burrito or on a bed of mixed greens and can be topped with a number of options, including salsa, feta cheese, hummus, guacamole, Kalamata olive and sundried tomato.
PHAT DADDY’S CREOLE
You can’t beat PHAT DADDY’S jambalaya. It’s taken to a completely new level when smothered in the crawfish etouffee. Get on the gator bites and the saucy spicy crawfish. California isn’t the South but it sure tastes like it when you eat at Phat Daddy’s
PICA PICA AREPA KITCHEN
GF, VE
Pica Pica’s signature dish is the arepa, a grilled corn pocket crunchy on the outside, moist on the inside, and stuffed with your choice of slow-cooked meats, beans, plantains, cheese or vegetables. . . all inspired by traditional family recipes. These recipes offer a distinctive combination of sweet, savory and spicy flavors that are the soul and signature of Venezuelan cuisine.
SAUSAGE KING
GF, VE
This group is truly king with gourmet sausage choices like Bratwurst, Polish, Cajun Chicken and Italian. These delights come topped with grilled onions and peppers – cheese chili and bacon as well. Sausage King also offers the largest selection of Super Hot Hot sauces that we’ve seen anywhere. Try some of the specialty offerings – the #1 is an Aftershock favorite… Bacon wrapped hot dog with grilled onions, avocado, spicy mayo, teriyaki sauce and sprinkled with sesame seeds. Ask for additional bacon bits to make it 100% the greatest. That’s too much bacon… said no one ever…
SPICY PIE PIZZA
VE
In a field far far away……Spicy Pie set up a restaurant and the music began to play. Happy, gnarly, hot and spicy….your lemonade will be so icy.
TAKE ME HOME
Take Me Home is a not for profit, volunteer-based foundation that has been saving the lives of homeless animals since 2001. Many families living in low-income areas cannot afford medical care, basic vaccinations, or spay/neuter surgeries for their companion animals. The donations raised help us to fund mobile veterinary hospitals to travel into these under-served areas to provide free spay and neuter, vaccinations, microchipping and administer medical care for animals in desperate need. Take Me Home also supports local animal charities. Come by the booth to help out our furry friends by buying a shirt, signed merchandise, and entering a raffle. Danny Wimmer, Founder, DWP, said, “DWP is proud to support various charities, giving them a national platform to promote their messages. We are particularly fond of Take Me Home, which advocates for animal adoption. I hope everyone stops by their booth and supports their fundraising efforts to help animals in need.” For more information, please visit: www.takemehome.tv.
Kolas
Kolas, the most innovative chain of cannabis dispensaries. Kolas will also be launching a unique series of top-quality cannabis products fit for the new user and cannoisseur.
Kolas represents a lifestyle and culture for anyone ready to take their passion for cannabis to the next level.
Swing by the Kolas booth for some fun swag, great industry information and promotions from leading brands, and other surprises you won’t want to miss out on.
Slipknot Iowa Whiskey No.9
Slipknot has unveiled details of its very own craft spirit, No. 9 Iowa Whiskey, which will be available August 10 at select retailers in all 50 states. No. 9 Iowa Whiskey can also be obtained at select markets on the North American tour ahead of the August 10 official launch. A collaboration with the Iowa-based Cedar Ridge Distillery, No. 9 Iowa Whiskey (90 proof) will retail for $39.99 and No. 9 Reserve Iowa Whiskey (99 proof) will retail for $69.99, both which are made with corn from the award-winning distillery’s family farm in Winthrop, Iowa.
FEATURES & BENEFITS
FARM-TO-TABLE -made with Iowa corn from Cedar Ridge’s family farm
SWEET & SPICY – due to the amount of corn and rye in the mashbill, 56% corn, 36% rye and 8% malted barley
BOLD FLAVOR – finishing these expressions at higher 90/99 proofs, lead to more robust, complex sipping whiskeys